If you remember I bought a book (Sally Andrew, crime-novel with a recipes) during my South African trip, and after reading I decided to bake a bread from the book: KAROO FARM BREAD. I do not bake. It’s actually my first real baking in the last 20 years. Here’s a report lol I already tried it, it’s real farm bread, maybe toooo buckwheaty-taste haha but I’m a real health-freak, so it’s fine for me 🙂
I’ve used buckwheat flour and Ethiopian flour (which is dark). I didn’t use any flakes, but oats instead.
Living in Sweden/Born in USSR. Happy. Ayurvedic food. Healthy lifestyle. Dogs. Literature. Painting. Meditation/Yoga. I love my life.
"It does not matter how long you are spending on the earth, how much money you have gathered or how much attention you have received. It is the amount of positive vibration you have radiated in life that matters" A. Ray